Linda Xiao for The New York Times. Food Stylist: Rebecca Jurkevich. Editors’ Collection Our Newest Recipes Here they are: NYT Cooking's latest dishes, with more added nearly every day. EmailShare on PinterestShare on FacebookShare on Twitter
Sopa de Verduras y Chochoyotes (Summer Vegetable Soup With Masa Dumplings) Rick A. Martínez 50 minutes