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All-Clad D3 3-Ply Stainless Steel Fry Pan 12 Inch Induction Oven Broiler Safe 500F, Lid Safe 350F Pots and Pans, Cookware Silver

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Silver
12-Inch

Purchase options and add-ons

  • Premium 12-inch stainless steel fry pan with a lid, featuring a durable and versatile tri-ply construction for even heat distribution and retention, making it perfect for various cooking techniques.
  • Fast and Even Heat - D3 tri-ply is fully bonded to the rim for professional performance & durability. The high quality 18/10 stainless steel surface sears to perfection and is ideal to deglaze for pan sauces.
  • Design You Will Love - D3 has a professionally polished stainless steel finish. Our classic, double riveted stainless steel handles ensure a secure grip.
  • Built to Last - Trusted by generations of chefs and backed by All-Clad's Limited Lifetime Warranty. Our cookware is oven & broiler safe up to 600°F and compatible with any stovetop, including induction. Handwashing is recommended.
  • Bonded, Engineered, & Assembled in Canonsburg, PA - USA Since 1971.

Customer ratings by feature

Quality of material
4.7 4.7
Durability
4.7 4.7
Heat distribution
4.5 4.5
Versatility
4.4 4.4
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All-Clad D3 3-Ply Stainless Steel Fry Pan 12 Inch Induction Oven Broiler Safe 500F, Lid Safe 350F Pots and Pans, Cookware Sil
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All-Clad D3 3-Ply Stainless Steel Fry Pan With Lid 10 Inch, Induction Compatible, Oven Broiler Safe 600F, Fast and Even Heat,
$99.95
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All-Clad D3 3-Ply Stainless Steel Sauce Pan 3 Quart Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver
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From the brand

From the manufacturer

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Cooks like the pros

With 3 bonded layers of stainless steel and responsive aluminum, this collection gives cooks the fast and even heat distribution they need to sear, sauté, and simmer for better cooking results.

Lasts a lifetime

Handcrafted in our Canonsburg, PA factory, our D3 cookware is made using ultra-durable stainless steel made in the USA that won’t warp or tarnish, so it’ll cook like new for years.

Compatible with all cooktops

Gas, electric, or induction, the D3 Collection works with all kinds of cooking surfaces, to give you the ultimate versatility. You can even put it in the oven or broiler (up to 600°F).

Easy to clean

To keep your All-Clad D3 pieces looking like new, we recommend washing your cookware with mild detergent and sponge instead of the dishwasher. After all, you may just want to hold it a little longer. And thanks to its mirror-polished surface, it’ll look pristine, meal after meal. Check our website for more cleaning tips.

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Five decades of excellence

We started making bonded cookware back in 1971, combining our founder’s deep knowledge of metallurgy and love of cooking. Since then, we’ve been often mimicked but never matched.

Bonded, Engineered, & Assembled in USA

Our fully bonded cookware is handcrafted by skilled craftspeople using the finest materials and revolutionary bonding processes, at our mill in Canonsburg, PA where we started it all.

What we stand for

Our mission is to deliver superior performance and durability to help cooks of all skill levels cook at their best.

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Product information

Warranty & Support

Manufacturer’s warranty can be requested from customer service. Click here to make a request to customer service.

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All-Clad D3 3-Ply Stainless Steel Fry Pan 12 Inch Induction Oven Broiler Safe 500F, Lid Safe 350F Pots and Pans, Cookware Silver

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Product Description

If you have something to fry, whether it’s a big catfish filet or small diced potatoes, this classic kitchen staple is the cookware to help you do it. Ideal for cooking at high heat, flipping and tossing foods is a snap, thanks to the flat base and flared sides.  As part of our D3 Collection, this Fry Pan set features a bonded tri-ply construction made with a responsive aluminum core pressed together with 2 layers of durable, stainless steel all the way around the surface, for fast and even heat. The 12" size will come in handy when you have larger groups or want leftovers. To keep your All-Clad looking brand new, we recommend washing your cookware with a soap and sponge instead of the dishwasher. Bonded, Engineered, & Assembled in USA. Backed by All-Clad's Limited Lifetime Warranty.

Product guides and documents

User Manual (PDF)

Customer reviews

4.7 out of 5 stars
4.7 out of 5
5,945 global ratings

Customers say

Customers like the performance, heat distribution, size and quality of the frying pan. For example, they mention it performs well, heats up quickly and that the handle stayed cool on the stovetop. That said, opinions are mixed on value, stickiness, color, and handle.

AI-generated from the text of customer reviews

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QualityHeat distributionSizePerformanceColorValueStickinessHandle
670 customers mention "Quality"603 positive67 negative

Customers are satisfied with the quality of the pan. They mention that it's a high-quality, versatile pan that heats up quickly. They are also satisfied with how it cooks, saying that omelettes are now cooked perfectly and slide out easily.

"...Which have come out incredibly delicious. Clean up is easy as long as you haven’t burnt the food in the pan...." Read more

"...Lovely design for a pan.All stainless steel exterior. If something is stuck, hit it with steel wool or whatever. The pan can take it...." Read more

"...The steel used is thick, even, and high quality. The polished exterior is beautiful, while the machined interior is also well done...." Read more

"...All in all, peace of mind with stainless steel, incredible durability, great cooking performance, and knowing that this will last a lifetime made..." Read more

237 customers mention "Heat distribution"198 positive39 negative

Customers like the heat distribution of the pan. They say it heats well, evenly, and quickly. They also say the food shows it heat evenly. Customers also say that the handle stays cool on the stovetop and that it holds the heat applied better.

"...I chose this for size and appearance, but especially for even heat cooking and ease of clean up...." Read more

"...and the layering of the metal, the D3 pans have some of the best heat-spreading on the market - even when used on an electric on induction oven,..." Read more

"...The All-Clad heats up quickly and I don't have any issues with hot or cold spots...." Read more

"...This thing reacts quickly to changes in heat which is something I like! You can also beat the hell out of this thing and it will take it!..." Read more

111 customers mention "Size"85 positive26 negative

Customers like the size of the frying pan. For example, they mention it's perfect, comfortable in hand, and not too light or too heavy. The lid fits perfectly, and it'll handle most tasks. It's large enough to sear a few pieces of meat and make family-sized meals. It also comes with a good fitting lid.

"...The included lid fits well. The gentle rounding between the bottom and sides means nothing sticks in the corners. Lovely design for a pan...." Read more

"...This 12 inch size is just about perfect for most needs. It allows plenty of room to sear a few pieces of meat and make family sized pasta or rice..." Read more

"...Well worth the money because the Frying Pan is great. Very large and versatile." Read more

"...They're the standard. Just beware, it is a bit shallow compared to other 12 inch pans." Read more

103 customers mention "Performance"86 positive17 negative

Customers like the performance of the pan. They say it's easy to handle, easy to clean, and produces amazing results. They also say it works great for every day usage, and that mushrooms get dark color without burning. Customers also mention that the pan's exceptional performance has left them eager to explore the vast array of uses.

"...In use the All-Clad performs well. I have a Viking gas cook top with heavy cast iron grates...." Read more

"...The pan's exceptional performance has left me eager to explore the vast array of cookware offerings from All-Clad, knowing that they uphold the same..." Read more

"...It lowers frustration and produces better results.It is easy to clean and keep seasoned so it remains easy to clean...." Read more

"...So, the pan itself works very well an it is a very nicely finished pan with a smooth interior and exterior surface...." Read more

305 customers mention "Color"201 positive104 negative

Customers have mixed opinions about the color of the pan. Some say it cleans as easily as any other stainless pan, while others say it can be really hard to clean and leaves residue behind. Some customers also mention that the pan does tend to spot and stain.

"...for size and appearance, but especially for even heat cooking and ease of clean up. I have cooked meat, vegetables, and a variety of sauces...." Read more

"...It's also extremely well made, oven safe, and cleans up beautifully...." Read more

"...Then the egg leaves the pan for the plate and the whole pan is left with egg residue...." Read more

"Easy to use and clean. Great pan with lid for tasty food recipes." Read more

184 customers mention "Value"126 positive58 negative

Customers are mixed about the value of the kitchen. Some mention it's absolutely worth the price, while others say it'd be a one-time expense.

"...Great quality at a modest price." Read more

"...Super high quality and a great deal on sale! Get the one with the lid!!! I was super surprised how light this pan is...." Read more

"...It was kind of pricey but I figured it would be a one time expense for something that I use almost every single day...." Read more

"Every All-Clad I have had has lasted decades! Well worth the money because the Frying Pan is great. Very large and versatile." Read more

131 customers mention "Stickiness"42 positive89 negative

Customers are mixed about the stickiness of the pan. Some mention that it has no stickiness, while others say that everything sticks.

"...The omelette sticks when I fold it in half, leaving a small amount of egg crust that sticks...." Read more

"...Look up how to cook with stainless. Not necessarily non stick. I like cooking with metal. Very pleased with this pan" Read more

"...The gentle rounding between the bottom and sides means nothing sticks in the corners. Lovely design for a pan...." Read more

"...I will say that for some reason I had a lot of issues with food sticking for the first week or two...." Read more

95 customers mention "Handle"33 positive62 negative

Customers have mixed opinions about the handle of the pan. Some find it generous, concave, and robust with a great hand feel. They also appreciate the thumb groove and long handle that helps stability. However, others say that it's uncomfortable, awkward, and has no ergonomic elements.

"...Can't really return it because I've been using it and it no longer looks perfectly shiny and blemish free. That's another thing...." Read more

"...Great design. Long handle helps stability, and has a "thumb groove" to help you feel the angle without looking. The included lid fits well...." Read more

"...I knew it would take extra care.Yes, the handle is very uncomfortable, so I ordered the Silicone Grips 2-Piece...." Read more

"Pan seems nice. Handle I think is very uncomfortable.The way the open “u” shape pressures my hand...." Read more

The handle is very uncomfortable as people say
4 Stars
The handle is very uncomfortable as people say
Hello,I took all the precautions; prewashed, slowly heated to a medium level, oiled pan[first], and after cooking shrimp/scallops stir fry I needed to use a soft stainless steel cleanser inside the pan to remove slightly stained pan. Washed and rinsed and all is good. My first noncoated pan. I knew it would take extra care.Yes, the handle is very uncomfortable, so I ordered the Silicone Grips 2-Piece. Not here yet so we will see. you ask, if the handle is so bad why not go with a another brand? American made, well made, up to 600f heated(broiler ready), warranty, and on sale. PAN IS WARPED AS PICTURES SHOW FROMM NEW
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Top reviews from the United States

Sunvalleyslim
5.0 out of 5 stars This stainless steel skillet is awesome
Reviewed in the United States on June 15, 2024
Color: SilverSize: 12-InchVerified Purchase
I have used cast iron, non stick, and stainless steel over the years. I chose this for size and appearance, but especially for even heat cooking and ease of clean up. I have cooked meat, vegetables, and a variety of sauces. Which have come out incredibly delicious. Clean up is easy as long as you haven’t burnt the food in the pan. A liitle hot water, dish soap, and a green scrub will do the trick. Great quality at a modest price.
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Providential
5.0 out of 5 stars Love it
Reviewed in the United States on July 16, 2020
Color: SilverSize: 12-InchVerified Purchase
This is a perennial winner of America's Test Kitchen's best frying pan award. What else do you need to know? Get it. The 12-inch D3 comes with a lid, and is perhaps the best pan for general-purpose cooking or frying on the market - at any price point.

Pros:

Classic All-Clad "D3" construction. All-Clad is famous for patenting a superior way of making pans. In short, the exterior is corrosion-resistant stainless steel. The interior is made of aluminum which is both lightweight and helps transfer heat evenly. Between the mass of the steel and the layering of the metal, the D3 pans have some of the best heat-spreading on the market - even when used on an electric on induction oven, they perform better than other pans.

Creates the best fond. Fond is the flavorful stuff that sticks to the bottom of the pan. For instance - if you're browning some meat in the pan, a layer of fat and seasoning will stick to the bottom. Once you've done that, you add vegetables and perhaps some sauces. Between the water cooking out of the vegetables and the sauces, this layer of stuck-on stuff loosens up, and dissolves to make your food that much more delicious.

The best frying and heat retention. As said, the D3 is made better. Short of getting a heavy iron or ceramic pan, nothing retains heat and enables consistent frying like an All-Clad.

Great design. Long handle helps stability, and has a "thumb groove" to help you feel the angle without looking. The included lid fits well. The gentle rounding between the bottom and sides means nothing sticks in the corners. Lovely design for a pan.

All stainless steel exterior. If something is stuck, hit it with steel wool or whatever. The pan can take it. You never have to worry about being too rough with it (within reason - be nice to your pans!).

Cons:

Expensive. The D3 is totally worth it, but it's not a cheap pan. It's good to know what you're doing in the kitchen before you plop down the cash for an All-Clad.

Heavy. Steel is one of the heavier construction types. This helps heat retention, but this pan will require 2 hands for many people.

This is not a nonstick pan! I see so many reviewers complaining that things stick to the pan. Of course they do. That's how metal pans work. But you can avoid this. Some tips: Swirl oil in a hot pan to create a nonstick surface before cooking. Learn to deglaze a pan - use water, either from cooked food or sauces, to loosen up stuck bits toward the end of cooking. And clean the pan immediately after use. Most stuck-on material is easily removed if you apply some elbow grease while it's warm.

Overall:

Just the best. Retains heat, spreads heat well on any stove type, comes with a lid, is shaped well, and it's stainless! It's amazing.
79 people found this helpful
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Anthony Pantliano
5.0 out of 5 stars You can't go wrong with All-Clad
Reviewed in the United States on April 24, 2017
Color: SilverSize: 12-InchVerified Purchase
This All-Clad skillet is the perfect size for most tasks. It's also extremely well made, oven safe, and cleans up beautifully.

Let me preface this review by saying that for a couple of years I worked at a cooking school and all of the pots and pans they used were All-Clads. Those All-Clads went through a lot of use and abuse and held up to everything we threw at them. After that experience I invested in a 10 piece set of the D5 All-Clads for my house, supplementing them with a couple of pieces of regular All-Clad. My home experience has been every bit as good as the one in the test kitchen.

This All-Clad skillet is exceptionally well made. The steel used is thick, even, and high quality. The polished exterior is beautiful, while the machined interior is also well done. The long and substantial handle is securely connected to the skillet by two rivets. The matching lid fits nicely to create an excellent seal. Overall, the skillet feels like it will last a lifetime.

In use the All-Clad performs well. I have a Viking gas cook top with heavy cast iron grates. The All-Clad heats up quickly and I don't have any issues with hot or cold spots. The sloped sides make it easy to toss food one handed (if you dare!) and allow liquids to evaporate quickly. The all metal construction means you can pop it into an oven too.

When I bought my 10 piece set it came with an 8 and 10 inch skillet and I found those sizes limiting for most uses. This 12 inch size is just about perfect for most needs. It allows plenty of room to sear a few pieces of meat and make family sized pasta or rice dishes. I find myself reaching for the 12 inch size more than the smaller skillets.

I did not find much of a difference between the D5 All-Clads and the "regular" Tri-Ply series. They both cook and clean up equally good.

I clean my All-Clads in my Bosch dishwasher and they come out perfectly clean about 95% of the time. The only thing I need to "clean" by hand is when I sear meats in the pan. For some reason the pans come out of the dishwasher with a "stain" of some sort where the meat was seared. The rest of the pan is usually spotless. To clean that I just use a bit of Bar Keeper's Friend and it comes right off.

All in all... an excellent skillet.
57 people found this helpful
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Alek
5.0 out of 5 stars Tough as nails!
Reviewed in the United States on May 22, 2024
Color: SilverSize: 12-InchVerified Purchase
Switched to this to get away from non-stick due to concerns about the health implications of Teflon. My non-stick pan was very cheap and scratched anyway so, even if those concerns aren't warranted, this was still a great upgrade.

Working with stainless steel IS different than non-stick. You have to season the pan well and know certain tricks to keep food from sticking. This was a pain to learn at first but once you get the hang of it, it's second nature.

This thing reacts quickly to changes in heat which is something I like! You can also beat the hell out of this thing and it will take it! I will admit, I am lazy and abuse my kitchen ware. But after some scrubbing this thing looks brand new every time.

All in all, peace of mind with stainless steel, incredible durability, great cooking performance, and knowing that this will last a lifetime made this a worthwhile investment!
2 people found this helpful
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Another car guy
5.0 out of 5 stars Perfect pan.
Reviewed in the United States on June 26, 2024
Color: SilverSize: 12-InchVerified Purchase
Easy to use and clean. Great pan with lid for tasty food recipes.
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Top reviews from other countries

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Theodora W.
5.0 out of 5 stars Brilliant! A joy to use.
Reviewed in the United Kingdom on May 13, 2023
Color: SilverSize: 12-InchVerified Purchase
I bought the 10 inch first and was so impressed I bought the 12 inch as well. They heat evenly. Food has not stuck in the pot, just make sure the pot is hot before putting in anything. It's easy to get food stuff out of these pots because of their internal design. They are also easy to clean. One operative in the house missed not having two handles on the 12 " pot, but I have not missed that facility at all.
One person found this helpful
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Amazon Kunde
5.0 out of 5 stars Pfanne fürs Leben
Reviewed in Germany on August 2, 2022
Color: SilverSize: 12-InchVerified Purchase
Diese Pfanne haben wir uns schon lange gewünscht und benutzen sie so gut wie jeden Tag. Sie lässt sich mit einem Edelstahlreiniger auch ganz einfach wieder auf Hochglanz polieren und hat uns schon über alle Herdarten begleitet. Riesen Empfehlung!
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Markef
5.0 out of 5 stars Reluctant fan
Reviewed in the United Arab Emirates on May 24, 2021
Color: SilverSize: 12-InchVerified Purchase
Told myself it wasn't worth the money. It is- needs very little heat and disperses it across the cooking surface magnificently. Needs you to learn how to get the best from stainless cookware (and maybe a spot of toothpaste to restore the gleam!)
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LW
5.0 out of 5 stars Excellent
Reviewed in Canada on August 12, 2019
Color: SilverSize: 12-InchVerified Purchase
I'm reviewing this product and I have not been paid to do so. I bought this in July and been using it since. I find it healthy to use a fully stainless steel pan and this steel clad is good. Heat transfer: excellent
Size: the right one
Versatility: Yes. You can cook anything. I even cooked steamed rice with other ingredients like grape tomatoes and chicken and it looked like fried rice.
Taste of food: No effect on the taste. It's not the fault of steel clad if you're a bad cook.
Appearance: Very presentable, neat and shiny.
Weight: Heavy but that's ok because it's pure stainless steel
Price: Good cost for years and years to come
4 people found this helpful
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Claire
5.0 out of 5 stars Great pan!
Reviewed in Australia on April 18, 2024
Color: SilverSize: 12-InchVerified Purchase
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 This is a great pan I have not found comparable in feel, weight or even distribution of heat made in Australia yet. It is non stick if you know how to use stainless steel. I have had this pan since Jan 24 and used it daily and still looks great bar some scratches (it’s SS it will scratch with use) but cleaning is simple just use normal dish soap after each use and then each Sunday I do a deeper clean with Bar Keepers Friend (cream or powder both work fantastic for stainless steel) to keep it shiny. I do recommend researching how to cook with stainless steel as most comments re the non stick are simply from people not knowing how to cook with it.
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Claire
5.0 out of 5 stars Great pan!
Reviewed in Australia on April 18, 2024
This is a great pan I have not found comparable in feel, weight or even distribution of heat made in Australia yet. It is non stick if you know how to use stainless steel. I have had this pan since Jan 24 and used it daily and still looks great bar some scratches (it’s SS it will scratch with use) but cleaning is simple just use normal dish soap after each use and then each Sunday I do a deeper clean with Bar Keepers Friend (cream or powder both work fantastic for stainless steel) to keep it shiny. I do recommend researching how to cook with stainless steel as most comments re the non stick are simply from people not knowing how to cook with it.
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