Garlic

Learn how to roast garlic until perfectly buttery and caramelized. Made in the oven two different ways, both incredibly easy and versatile!

Three Homemade Salad Dressing Recipes that are Better For You AND Better For Your Wallet

Easy to follow growing guide for garlic. Get two harvests from one plant with yummy garlic scapes. Includes storage tips and explanation of garlic types.

Garlic confit is where you slow-cook garlic cloves in oil until they’re soft and flavorful. You peel and simmer whole garlic cloves in oil for about 30 minutes to an hour. The result? Soft, spreadable garlic goodness that adds a rich flavor to dishes like pasta, mashed potatoes, or salad dressings.

Garlic confit is full of roasted garlic flavor from slow-cooking garlic cloves in olive oil to make a soft, rich, ultra-indulgent spread! Add this garlic and olive oil to sandwiches, rice, pasta, vegetables - or as a spread for crusty bread!

Learn how to grow garlic from a clove! Follow these simple steps to grow your own garlic and enjoy its delicious flavor year-round. Find out what soil to use, when to plant, and how to care for your garlic to keep it healthy and productive. Get started today and start enjoying the deliciousness of homegrown garlic!

Learn how to preserve garlic with our guide, and never worry about having garlic available. You’ll be ready to store your garlic in oil, vinegar, and more.

A sulfur compound in garlic can linger in the body for up to two days, stinking up your breath, sweat and pee. Milk, parsley or citrus might help break it down more quickly or mask the stench.

A simple tutorial for how to make garlic confit and homemade garlic oil at home! This delicious kitchen staple will take your dishes to the next level! Since the garlic cloves are already cooked and soft, mash the garlic cloves on top of bread for a delicious spread or garlic bread, or add them to dips, sauces, spreads, or roasted vegetables! Food Safety Note and Disclaimer: Garlic is a low-acid ingredient, and if stored improperly in oil (without oxygen) and in warm temperatures (at room…

Garlic scapes are the flower stalks of hardneck garlic. The shoots are edible and have a mild garlicky flavor with a hint of sweetness. Here are 10 garlic scape recipes to help you preserve and cook with this seasonal delicacy.