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This simple baked salmon really hits all the right notes: tangy, sweet, savory, a little spicy and crunchy. Cooking a larger piece makes for a nice presentation. Topped with buttery golden breadcrumbs and parsley, it's perfect for a weeknight dinner yet fancy enough to serve to guests.

Try these Trisha Yearwood recipes straight from the Food Network star's kitchen for a taste of southern cooking! From mac and cheese to meatloaf, these comfort food favorites are as good as it gets.

If you love Red Drummond as much as I do, then you will love this round up of The Best Pioneer Woman recipes I could find on the web!

Ree Drummond, the Pioneer Woman, has a ton of delightful recipes that are all ready in 16 minutes or less. So fast, so delicious.

It's got every single thing you want in a go-to pasta dish.

Drumroll, please!

Easy and delicious summer recipes from Canada's own Mary Berg!

Giada's simple bolognese is a longtime favorite among readers, and it's no question why.

Ree Drummond, aka the "Pioneer Woman," has recipes that are simple, satisfying and perfect for weeknights. Here are 17 of our favorites.

When we set out to create the best cutlets, we sought perfectly tender chicken that was flavorful and juicy -- not tasteless and dry -- with a crisp, breaded exterior that stayed put and didn't get soggy. After trying different methods, we found that a mix of panko and Pecorino Romano creates the salty, crunchy crust we crave, while dried spices in both the flour and breadcrumb mixtures ensure that our cutlets are never bland.