***Recipes: Mexican Dishes***
Account Suspended
Grilled Fish Tacos W/ Spicy Tequila-Lime Guacamole | Photo: Jenn Davis Ingredients For fish tacos: 2 pounds white flaky fish (halibut, cod, etc.) 8 soft taco flour tortillas Shredded lettuce, for topping Chopped tomatoes, for topping Olive oil Salt and pepper For guacamole: 1 ripe avocado, pitted and scooped from skin 1 small jalapeno, seeded and finely minced (use more or less based []