Haley Sprankle was an updates writer at Wirecutter covering kitchen gadgets and financial content. She loves French bulldogs, French tucks, and french fries. It’s a wonder she hasn’t been to France yet, but it’s next on her to-do list.
Latest articles
The Best Popsicle Molds
by Molly Simms, Jamie Wiebe, and Haley Sprankle
We’ve made and consumed over 200 popsicles since 2013, and we think the Tovolo Classic Pop Molds are your best bet for frustration-free frozen treats.
The Best Boxed Chocolates
by Gabriella Gershenson, Lesley Stockton, and Haley Sprankle
We’ve taste-tested 36 brands of chocolate since 2014, and we found six delicious, luxurious boxes that make perfect gifts.
The Best Oven Mitts and Pot Holders
by Michael Sullivan, Anna Perling, and Haley Sprankle
After testing more than 17 oven mitts and pot holders, we prefer the Homwe Extra Long Professional Silicone Oven Mitt and the OXO Good Grips Silicone Pot Holder.
The Best Kitchen Towels
by Lesley Stockton and Haley Sprankle
We’ve wiped up gallons of spills with 25 different towels over the past four years, and the Williams Sonoma All Purpose Pantry Towels are the best we’ve found.