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Showing 1-20 of 6,293 results
  1. Data-driven meal events detection using blood glucose response patterns

    Background

    In the Diabetes domain, events such as meals and exercises play an important role in the disease management. For that, many studies focus...

    Danilo F. de Carvalho, Uzay Kaymak, ... Natal van Riel in BMC Medical Informatics and Decision Making
    Article Open access 08 December 2023
  2. Unveiling the Influence of a High-Fat Meal on the Pharmacokinetics of Oral Globalagliatin, A Glucokinase Activator, in Healthy Chinese Volunteers

    Introduction

    Glucokinase (GK) plays a pivotal role in maintaining glucose homeostasis; globalagliatin, a newly developed drug, is a GK activator...

    Maodi Xu, Yaqin Wang, ... Haitang Xie in Drugs in R&D
    Article Open access 20 November 2023
  3. Effectiveness of personalized meal recommendation in improving dietary behaviors of Chinese community-dwelling elders: study protocol for a cluster randomized controlled trial

    Background

    Inappropriate eating behaviors, particularly a lack of food diversity and poor diet quality, have a significant impact on the prognosis of...

    Zidu Xu, Xiaowei Xu, ... Jiao Li in Trials
    Article Open access 11 April 2024
  4. A low-calorie meal replacement improves body composition and metabolic parameters in shift workers with overweight and obesity: a randomized, controlled, parallel group trial

    Background

    Shift work has been identified as a risk factor for several chronic health conditions including obesity. This study evaluated the impact of...

    Piumika Sooriyaarachchi, Ranil Jayawardena, ... Neil A. King in Nutrition & Metabolism
    Article Open access 10 June 2024
  5. Meal replacement as a weight loss strategy for night shift workers with obesity: a protocol for a randomized controlled trial

    Background

    Shift work is considered a risk factor for a number of chronic health conditions including obesity. Weight reduction in obese patients...

    Piumika Sooriyaarachchi, Ranil Jayawardena, ... Neil A. King in Trials
    Article Open access 08 October 2022
  6. The vascular function effects of adding exenatide or meal insulin to basal insulin therapy in early type 2 diabetes

    Objective

    Basal insulin glargine has a neutral effect on cardiovascular risk in type 2 diabetes (T2DM). In practice, basal insulin is often paired...

    Ravi Retnakaran, Jiajie Pu, ... Bernard Zinman in Cardiovascular Diabetology
    Article Open access 09 March 2023
  7. A plant-based meal reduces postprandial oxidative and dicarbonyl stress in men with diabetes or obesity compared with an energy- and macronutrient-matched conventional meal in a randomized crossover study

    Background

    Increased oxidative/dicarbonyl stress and chronic inflammation are considered key pathophysiological mediators in the progression of...

    Hana Malinska, Marta Klementová, ... Hana Kahleova in Nutrition & Metabolism
    Article Open access 10 September 2021
  8. After Dinner Rest a While, After Supper Walk a Mile? A Systematic Review with Meta-analysis on the Acute Postprandial Glycemic Response to Exercise Before and After Meal Ingestion in Healthy Subjects and Patients with Impaired Glucose Tolerance

    Background

    The most effective way to cope with high blood sugar spikes is to engage in physical activity in temporal proximity to food intake....

    Tobias Engeroff, David A. Groneberg, Jan Wilke in Sports Medicine
    Article Open access 30 January 2023
  9. Effect of mulberry fruit extract on glucose fluxes after a wheat porridge meal: a dual isotope study in healthy human subjects

    Background

    Previous research has shown the efficacy of mulberry extracts for lowering post-prandial glucose (PPG) responses. The postulated mechanism...

    Hanny M. Boers, Theo H. van Dijk, ... Marion G. Priebe in European Journal of Clinical Nutrition
    Article 21 March 2023
  10. Impact of insufficient sleep on dysregulated blood glucose control under standardised meal conditions

    Aims/hypothesis

    Sleep, diet and exercise are fundamental to metabolic homeostasis. In this secondary analysis of a repeated measures, nutritional...

    Neli Tsereteli, Raphael Vallat, ... Paul W. Franks in Diabetologia
    Article Open access 30 November 2021
  11. Estimation of meal portions in bulimia nervosa compared to anorexia nervosa and healthy controls

    Purpose

    Bulimia nervosa (BN) and anorexia nervosa (AN) are potentially life-threatening eating disorders (ED) that primarily affect young people,...

    Patrick Pasi, Mayron Piccolo, ... Gabriella Milos in Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity
    Article Open access 19 May 2022
  12. The role of Helicobacter suis, Fusobacterium gastrosuis, and the pars oesophageal microbiota in gastric ulceration in slaughter pigs receiving meal or pelleted feed

    This study investigated the role of causative infectious agents in ulceration of the non-glandular part of the porcine stomach ( pars oesophagea ). In...

    Emily Taillieu, Steff Taelman, ... Freddy Haesebrouck in Veterinary Research
    Article Open access 05 February 2024
  13. The Impact of Pre-Exercise Carbohydrate Meal on the Effects of Yerba Mate Drink on Metabolism, Performance, and Antioxidant Status in Trained Male Cyclists

    Introduction

    The consumption of yerba mate (YM), a source of antioxidants, in a fasted state increases fatty acid oxidation (FAT ox ) during...

    Thaiana C. Krolikowski, Fernando K. Borszcz, ... Brunna C. B. Boaventura in Sports Medicine - Open
    Article Open access 16 July 2022
  14. Energy intake estimation using a novel wearable sensor and food images in a laboratory (pseudo-free-living) meal setting: quantification and contribution of sources of error

    Objectives

    Dietary assessment methods not relying on self-report are needed. The Automatic Ingestion Monitor 2 (AIM-2) combines a wearable camera that...

    Abul Doulah, Tonmoy Ghosh, ... Edward Sazonov in International Journal of Obesity
    Article 03 October 2022
  15. Pharmacokinetics and Bioequivalence of Abiraterone Acetate Tablets in Healthy Chinese Volunteers: An Open, Randomized, Single-Dose, Three-Period, Three-Sequence Crossover Study

    Background and Objective

    Abiraterone acetate tablet is an inhibitor of androgen synthesis, primarily for the treatment of metastatic...

    Zhao-xin Wu, Chen-jing Wang, ... Yu Cao in Drugs in R&D
    Article Open access 03 April 2023
  16. Edograms: recording the microstructure of meal intake in humans—a window on appetite mechanisms

    Early attempts at the objective measurement of food intake in humans followed many heuristic pioneer studies in laboratory animals, which revealed...

    Article 25 August 2020
  17. Acute assessment of subjective appetite and implicated hormones after a hypnosis-induced hallucinated meal: a randomized cross-over pilot trial

    The use of hypnosis can generate hallucinatory phenomena, which ranged from vivid/auditory imagery to fully developed “hallucinations” in selected...

    Iolanda Cioffi, Roberto Gambino, ... Simona Bo in Reviews in Endocrine and Metabolic Disorders
    Article 16 May 2020
  18. Effect of two insect meals on the gut commensal microbiome of healthy sea trout (Salmo trutta vr. trutta)

    Background

    The balance of the intestinal commensal microbiome of fish and other animals plays an important role in the physiological processes of...

    Agata Józefiak, Mateusz Rawski, ... Jan Mazurkiewicz in BMC Veterinary Research
    Article Open access 14 August 2023
  19. Effect of High-Fat Food on the Pharmacokinetic Profile and Safety of SAF-189s, an ALK/ROS1 Inhibitor, in Healthy Chinese Adults

    Background and Objectives

    This study was conducted to investigate the effect of high-fat meals on the pharmacokinetics (PK) and safety profile of...

    Huiling Qin, Yan Tan, ... Wei Hu in Drugs in R&D
    Article Open access 07 November 2023
  20. Cross-sectional associations of actigraphy-assessed sleep with dietary outcomes in emerging adults

    Background/objectives

    Emerging adults (~18–28 years of age) have a high prevalence of poor sleeping habits and poor diet quality; however, little is...

    Jessica McNeil, Nathaniel T. Berry, ... Laurie Wideman in European Journal of Clinical Nutrition
    Article 24 February 2024
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