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Showing 1-20 of 6,791 results
  1. Sesamol Alleviates High-Fat Diet-Induced Hepatic Insulin Resistance in C57BL/6 J Mice Through AMPK Activation Mediated by Adipose Adiponectin

    Sesamol is the major bioactive constituent isolated from sesame seeds and has a variety of bioactivities. However, its role and mechanism in liver...

    Wenya Zheng, Jinxin Yang, ... Hong Qin in Plant Foods for Human Nutrition
    Article 29 September 2023
  2. The effect of vitamin K4 supplementation on insulin resistance in individuals with type 2 diabetes: a double-blind randomised placebo-controlled clinical trial

    Purpose

    The purpose of this study was to assess the possible clinical effects of vitamin K4 supplementation in individuals with type 2 diabetes namely...

    Amani M. Ali, Maggie M. Abbassi, ... Shrook Mousa in European Journal of Nutrition
    Article Open access 08 August 2023
  3. The healthy beverage index is not associated with insulin resistance, prediabetes and type 2 diabetes risk in the Rotterdam Study

    Purpose

    Whether beverage quality affects changes in glycaemic traits and type 2 diabetes (T2D) risk is unknown. We examined associations of a...

    Maria G. Jacobo Cejudo, Carolina Ochoa-Rosales, ... Trudy Voortman in European Journal of Nutrition
    Article Open access 25 July 2023
  4. Optimal vitamin D supplement dosage for improving insulin resistance in children and adolescents with overweight/obesity: a systematic review and network meta-analysis

    Purpose

    We conducted a network meta-analysis which aims to evaluate the comparative efficacy of different supplementation dosages of vitamin D on...

    Linlian Zhu, Shan Li, ... Hongbin Zhu in European Journal of Nutrition
    Article Open access 30 December 2023
  5. Is cardiorespiratory fitness a moderator of the relationship between sugar-sweetened beverage consumption and insulin resistance in schoolchildren?

    Purpose

    The aim of this study was to determine whether cardiorespiratory fitness (CRF) decreases the association between insulin resistance and...

    José Francisco López-Gil, Iván Cavero-Redondo, ... Vicente Martínez-Vizcaíno in European Journal of Nutrition
    Article 09 August 2022
  6. Blended extract of oat, sorghum, adzuki bean, finger millet, and proso millet improved hyperglycemia and insulin resistance in the streptozotocin–nicotinamide-induced diabetic rats

    Grains contain bioactive components that potentially have protective effects on chronic diseases such as diabetes. The anti-diabetic effects of...

    Yun Sun Yang, Eun Woo Jeong, ... Hyeon Gyu Lee in Food Science and Biotechnology
    Article 15 June 2023
  7. Smilax china L. Polyphenols Improves Insulin Resistance and Obesity in High-fat Diet-induced Mice Through IRS/AKT-AMPK and NF-κB Signaling Pathways

    Smilax china L. is an important herb used in traditional Chinese medicine. In this study, the mechanism of Smilax china L. polyphenols (SCP) on...

    Meng Xu, Hui Xue, ... Guodong Zheng in Plant Foods for Human Nutrition
    Article 24 February 2023
  8. Production and Internalization of Extracellular Vesicles in Norm and under Conditions of Hyperglycemia and Insulin Resistance

    Abstract

    Extracellular vesicles (EVs) are spherical functionally important structures of cell membrane origin ranging in size from 40 nm to 5000 nm....

    N. V. Yunusova, E. E. Dandarova, ... L. V. Spirina in Biochemistry (Moscow), Supplement Series B: Biomedical Chemistry
    Article 17 May 2022
  9. Dehydrocostus lactone ameliorates lipid accumulation, insulin resistance, and endoplasmic reticulum stress in palmitate-treated hepatocytes

    Fatty liver disease is caused by lipid accumulation in the liver, insulin resistance (IR), reactive oxygen species (ROS), and endoplasmic reticulum...

    Yeonhee Hong, Minji Lee, ... Gun-Hwa Kim in Journal of Analytical Science and Technology
    Article Open access 27 October 2022
  10. A Critical Review on Role of Available Synthetic Drugs and Phytochemicals in Insulin Resistance Treatment by Targeting PTP1B

    Abstract

    Insulin resistance (IR) is a condition of impaired response of cells towards insulin. It is marked by excessive blood glucose, dysregulated...

    Prangya Rath, Anuj Ranjan, ... Tanu Jindal in Applied Biochemistry and Biotechnology
    Article 11 July 2022
  11. Knockdown of IL4I1 Improved High Glucose-evoked Insulin Resistance in HepG2 Cells by Alleviating Inflammation and Lipotoxicity Through AHR Activation

    Insulin resistance (IR) is one of the leading causes of Type 2 diabetes mellitus (T2DM). Inflammation, as a result of the disordered immune response,...

    Lin Run, Zhufang Tian, ... Hongzhi Sun in Applied Biochemistry and Biotechnology
    Article 13 March 2023
  12. Dietary fat intake is associated with insulin resistance and an adverse vascular profile in patients with T1D: a pooled analysis

    Background

    Insulin resistance (IR) increases vascular risk in individuals with Type 1 Diabetes (T1D). We aimed to investigate the relationship between...

    Noppadol Kietsiriroje, Hanya Shah, ... Matthew D. Campbell in European Journal of Nutrition
    Article Open access 10 December 2022
  13. Low-fat dairy consumption improves intestinal immune function more than high-fat dairy in a diet-induced swine model of insulin resistance

    Purpose

    To understand the effects of consuming high-fat and low-fat dairy products on postprandial cardiometabolic risk factors and intestinal immune...

    Yongbo She, Kun Wang, ... Caroline Richard in European Journal of Nutrition
    Article 05 October 2022
  14. MicroRNA-506 modulates insulin resistance in human adipocytes by targeting S6K1 and altering the IRS1/PI3K/AKT insulin signaling pathway

    The incidence of obesity has increased rapidly, becoming a worldwide public health issue that involves insulin resistance. A growing number of recent...

    Feng-Yu Zhong, Jing Li, ... Zhen-Ying Qin in Journal of Bioenergetics and Biomembranes
    Article Open access 31 October 2021
  15. Diselenide-bond replacement of the external disulfide bond of insulin increases its oligomerization leading to sustained activity

    Seleno-insulin, a class of artificial insulin analogs, in which one of the three disulfide-bonds (S-S’s) of wild-type insulin (Ins) is replaced by a...

    Kenta Arai, Masaki Okumura, ... Michio Iwaoka in Communications Chemistry
    Article Open access 21 November 2023
  16. Malting barley carbon dots-mediated oxidative stress promotes insulin resistance in mice via NF-κB pathway and MAPK cascade

    Background

    Food-borne carbon dots (CDs) are widely generated during food processing and are inevitably ingested by humans causing toxicity. However,...

    Boya Zhang, Lidong Yu, ... Ning Gu in Journal of Nanobiotechnology
    Article Open access 16 July 2022
  17. Checkpoint kinase 2 controls insulin secretion and glucose homeostasis

    After the discovery of insulin, a century ago, extensive work has been done to unravel the molecular network regulating insulin secretion. Here we...

    Angie Chi Nok Chong, J. Jeya Vandana, ... Shuibing Chen in Nature Chemical Biology
    Article Open access 09 November 2023
  18. Polymeric nanoparticles (PNPs) for oral delivery of insulin

    Successful oral insulin administration can considerably enhance the quality of life (QOL) of diabetes patients who must frequently take insulin...

    Yunyun Wang, Hao Li, ... Genlin Zhang in Journal of Nanobiotechnology
    Article Open access 03 January 2024
  19. Development and Characterization of Guinea Pig Anti-Insulin Polyclonal Antibody

    Development and characterization of guinea pig anti-insulin polyclonal antibody against a target-specific insulin antigen. In India, an insulin...

    Sathiya Varadarajan, Arumugam Muruganandam, V. Ramesh Kumar in Applied Biochemistry and Biotechnology
    Article 15 September 2023
  20. Pomegranate peel anthocyanins prevent diet-induced obesity and insulin resistance in association with modulation of the gut microbiota in mice

    Purpose

    Pomegranate peels are rich in anthocyanins. The present study aimed to explore the beneficial effects of pomegranate peel anthocyanins (PPA)...

    Haizhao Song, Xinchun Shen, ... Xiaodong Zheng in European Journal of Nutrition
    Article 18 January 2022
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